Molecular Formula | C8H12O2 |
Molar Mass | 140.18 |
Density | 0.886±0.06 g/cm3(Predicted) |
Boling Point | 172.6±10.0 °C(Predicted) |
JECFA Number | 353 |
Physical and Chemical Properties | Boiling point 160 ℃ or 88~90 ℃(7333Pa). It is fruity, with berries, pears and apples. |
FEMA | 3678 | ETHYL 2-METHYL-3,4-PENTADIENOATE |
EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
toxicity | GRAS(FEMA). |
usage limit | FEMA(mg/kg): soft candy, non-alcoholic beverage, imitation dairy products, 1.0; pudding, frosting products and hard candy, 2.0; Gum 5.0. ▼▲ |
Use | food flavor. Mainly used for a variety of fruit flavor. |